0. Preheat the air fryer
1. Create 3 bowls: one with 1 beaten egg + pepper + salt, one with flour and one with panko.
2. Roll the chicken in the flour, then egg and lastly through the panko. Make sure its covered everywhere in every step
3. Do this carefully with all chicken and put them on a plate
4. Brush really softly some drips of wok oil on them
5. Put the (first) batch of chicken in the air fryer, on the highest stand and turn after 5 minutes to continue 5- 8 minutes.